Hotel, Organisations & Operators,

IHG® Hotels & Resorts, one of the world’s leading hotel companies with more than 6,000 hotels, is making waves with the opening of voco Dubai The Palm, a brand-new beachfront hotel situated on the iconic Palm Jumeirah.The 138-room voco Dubai The Palm is located on the picturesque shores of Palm Jumeirah’s West Beach, offering guests direct access to the West Beach Promenade, only a few steps away from the majestic waters of the Arabian Gulf. Visitors looking to soak up the sun can also indulge in the ultimate beach getaway at the hotel’s private beach.
The rooftop pool and Mediterranean lounge bar, Frenia, are a highlight of the hotel allowing guests to indulge in a slice of ‘voco life’, lounging by the pool with snacks and barista brews. Set to open in early April, Frenia, will transform the rooftop as the sun sets, providing sundowner aficionados breathtaking views of the sea and Ain Dubai (the world’s biggest and tallest Ferris wheel).
The hotel’s all-day dining venue Maison Mathis opens this month. The restaurant is inspired by the best European cuisine with a special focus on the rich heritage of Belgian food culture. With dishes made using only the freshest and finest ingredients, visitors can expect a truly authentic and unforgettable dining experience. Diners looking to savor the taste of the ocean can indulge in a rich Sea bass fillet – a dish carefully seasoned and grilled to perfection – as well as mouthwatering sea food linguini, packed with flavourful clams, shrimp, bisque, and fresh calamari.
Guests looking to maintain their fitness routine can access the 24-hour fitness centre full of natural light. Business travellers can also take advantage of the hotel’s day-lit meeting rooms, perfect for exclusive business meetings and discussions.
voco Dubai The Palm is also committed to working towards a sustainable future by reducing its environmental footprint. The hotel boasts an innovative sustainable water system, duvets made of recycled plastic, and aerated showers to reduce water usage, all industry-leading initiatives.ADVERTISEMENTvoco Hotels is one of IHG Hotels & Resorts’ 18 distinct brands and focuses on offering guests an unstuffy and charming experience, combining the reassurance of a global brand with the informality and charm of an individual hotel.
voco Dubai The Palm is excited to open with its “A New Playground Is Here” offer, meaning guests can enjoy an exclusive introductory saving of 30% on all hotel bookings. When guests stay at any IHG Hotels & Resorts property, they can earn points and rewards thanks to the IHG One Rewards loyalty programme. At voco The Palm Dubai, IHG One Rewards Members will also receive 25% off at the hotel’s dining outlets.

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CLIMATE PROTECTION IS A HUMAN RIGHT

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Moxy Williamsburg debuts this week as the brand’s first hotel in Brooklyn, featuring interiors by BASILE Studio in collaboration with Lightstone Design Studio and four new dining and drinking venues from Bar Lab Hospitality, the creative force behind Broken Shaker.
The heart of New York’s creative class, Williamsburg is a fitting location for Lightstone’s growing collection of boundary-pushing Moxy Hotels, part of Marriott Bonvoy’s portfolio of 30 extraordinary hotel brands.
The new property’s inventive design plays on the neighborhood’s history as a magnet for mavericks, immigrants, and creators, while becoming a new center for Brooklyn’s contemporary social scene.
“Moxy embraces being bold through authentic self-expression and Moxy Williamsburg is the perfect place for free-spirited travelers to live in the moment and do just that,” said Matthew Boettcher, Vice President and Global Brand Leader of Moxy Hotels.
Moxy Williamsburg is a 216-room boutique hotel located in the heart of Williamsburg on Bedford Avenue, near the foot of the Williamsburg Bridge and easily accessible from Manhattan. The hotel’s timeless architecture, light-filled interiors, space-saving design solutions, flexible co-working and meeting studios, and range of restaurants and bars reflect the easygoing spirit of its trendsetting surroundings to attract discerning locals and cool-hunting guests with a playful and young-at-heart attitude.ADVERTISEMENTThe four new dining and drinking venues conceived and operated by Bar Lab Hospitality reflect the wide-ranging tastes of in-the-know Brooklynites. This includes Mesiba, a festive, Tel Aviv–inspired restaurant serving Levantine cuisine; Bar Bedford, a destination cocktail bar and all-day café; Jolene; a high-energy sound room with a state-of-the-art audio and light system; and opening this spring, LilliStar, an indoor/outdoor rooftop bar whose vast terrace will feature breathtaking views of the Williamsburg Bridge and Manhattan skyline.
“Williamsburg is a flourishing hub for all the creativity and innovation for which New York is known. As its international reputation has blossomed, it has become the place to visit and stay,” said developer Mitchell Hochberg, President of Lightstone. “Our ambition with Moxy Williamsburg is to create a hotel that welcomes visitors with an authentic experience—one that Brooklynites themselves will embrace with open arms.”
DESIGN
Moxy Williamsburg was designed by BASILE Studio, a boutique design firm based in San Diego, in collaboration with Lightstone Design Studio. The hotel’s diverse public spaces reflect the area’s melting pot character, finding inspiration in both past and present with influences from both near and far.
The 11-story building, designed by the eminent New York architecture firm Stonehill Taylor, has a clean, industrial-inspired look that recalls the neighborhood’s warehouse lofts. The glass front façade opens completely onto the sidewalk and Bedford Avenue, merging indoors and outdoors, putting the energy of the lobby and Bar Bedford on display. The building’s southern façade is distinguished by a massive Pop Art–style mural by acclaimed British street artist D*Face; visible from the Williamsburg Bridge, it depicts a woman in a car, stuck in traffic, crying out: “GET ME TO THE MOXY!!”
The lobby’s 20-foot exposed ceilings and natural materials capture the open, airy feel of a converted warehouse. Foliage hangs from the ceiling and spills from planters, creating a biophilic feel that offsets the room’s clean lines and industrial proportions. An art installation by Rare Culture rises behind two blackened steel check-in pods and spreads across the ceiling. Made of thousands of colored crayons, it’s a pointillist depiction of the underbelly of the Williamsburg Bridge at sunrise, looking from Brooklyn toward the Manhattan skyline. Hanging on the wall behind the self-check-in pods is a series of hand-painted skateboards by local artists.
Bar Bedford, Moxy Williamsburg’s cocktail bar and all-day café, is a comfortable living space that reflects Brooklyn’s forward-thinking, creative vibe. Its showpiece is the bar itself: motorized liquor risers made of blackened metal rise 20 feet behind glass and white oak panels, holding 1,500 bottles of wine and liquor. The shelves move up and down like dumbwaiters, giving bartenders access to special bottles and providing patrons with a show. This custom-fabricated system was inspired by New York’s old Automats, fast food restaurants popular in the first half of the 20th century where customers would pick up their food from a wall of glass-fronted cubbies.
As found in Lightstone’s other Moxy hotels, Moxy Williamsburg features three Meeting Studios, breakaway spaces designed to be used for private events and co-working. The Studios feature modular sofas and worktables that fold down to become credenzas — all designed to be easily rearranged, transforming the spaces as day turns into night. The rooms can be combined to accommodate larger groups, and open onto Bar Bedford Garden, an adaptable alfresco space in the rear of the hotel. Inspired by the backyard gardens tucked behind many Williamsburg apartment buildings, it has a lively, residential vibe that feels like an oasis in the urban jungle.
Flooded with daylight through floor-to-ceiling windows, the 216 bedrooms at Moxy Williamsburg are smartly designed to strip away the superfluous and focus on comfort and functionality. Streamlined shapes and organic materials such as birch and steel feel warm and welcoming, while moments of surprise lend a distinctively Moxy sensibility. Rooms range from 165–210 square feet and include Kings, Executive Kings, Double Queens, and Quad Bunks. Ingenious storage solutions include wall-mounted pegs that guests can fold open or close as needed, an open closet and under-bed cubbies. A desk folds down from the wall to provide a workspace.
Eat + Drink
Conceptualized by Bar Lab Hospitality, the creative force behind the popular Broken Shaker bars in New York, Miami, Los Angeles and Chicago, the restaurants and bars at Moxy Williamsburg are as worldly and welcoming as the neighborhood they call home. Founded by Elad Zvi and Gabe Orta, Bar Lab creates venues that are unpretentious and laid-back, yet still fashionable and sophisticated.
“For Moxy Williamsburg, we envisioned an eclectic grab-bag of experiences that mirrors Williamsburg’s diversity. Once you enter, you don’t want to leave,” said Zvi and Orta. “You can start with a drink at Bar Bedford, meet some friends for dinner at Mesiba, head up to the rooftop for a drink with a view, and finish up the night dancing at Jolene. Moxy Williamsburg offers a multitude of narratives that create a sense of discovery and anticipation.”
Mesiba is a festive space that pays homage to Tel Aviv’s lively energy and Bauhaus architecture, animated by the flavorful cuisine and celebratory “breaking bread” culture of the Levant region and Israel. Taking inspiration from Bar Lab founding partner Elad Zvi’s memories of growing up in Tel Aviv, Israeli chef Eli Buli designed the menu as a modern play on traditional dishes from the area, which encompasses Israel, Lebanon, Egypt, Turkey, Palestine and the rest of the Eastern Mediterranean. Creative cocktails with a culinary flair complement the fresh, seasonal cuisine. The warm, verdant dining room centers around a curved marble bar, with plants hanging from the double-height ceiling lending a bohemian vibe, while Hollywood-style booths ensure a spirited atmosphere.
Inspired by the retro leisure lifestyle, Jolene is a high-energy sound room with a state-of-the-art audio and light system that draws top talent from Brooklyn’s thriving nightlife scene — the ideal spot to dance to the sounds of local and global DJs. Jolene is inspired by Dolly Parton — not just her signature song “Jolene” but her image as a powerful, self-assured woman and impact on the music industry and the culture at large. Miami-based nightlife impresarios David Sinopoli, Davide Danese, and Coloma Kaboomsky — collectively known as the Space Invaders and best known for their seminal Club Space — are Bar Lab’s partners in Jolene.
Opening this spring, LilliStar, Moxy Williamsburg’s indoor/outdoor rooftop bar will blend contemporary Indo-Aussie beach culture with Brooklyn energy, creating a unique setting for tropical-inspired cocktails, Balinese beach barbecue, and dramatic views. Giant lotus flowers carved from copper, glass and leather form a dramatic ceiling sculpture in the lounge, where floor-to-ceiling windows open onto an expansive roof deck with show-stopping views of the Manhattan skyline and the iconic steel trusses of the Williamsburg Bridge. Playful cocktails, including large-format drinks for the whole table to share, incorporate tropical fruits and Southeast Asian spices.
Moxy Williamsburg follows on the success of Lightstone’s other award-winning Moxy hotels in New York — consistently named by Condé Nast Traveler as among the best in the city — including Moxy Times Square, Moxy Chelsea, Moxy East Village, and, most recently, Moxy Lower East Side.
“Williamsburg is a microcosm of everything that’s trendsetting about New York City: It has the edgiest boutiques, the most innovative restaurants, the most daring bars. That’s why more and more people are putting it on their must-visit lists — and it’s why we’ve opened Moxy Williamsburg,” says Hochberg. “Not only can Moxy guests stay in the heart of the neighborhood, but by breaking bread at Mesiba, toasting the Manhattan skyline at LilliStar, and dancing the night away at Jolene with Brooklyn’s best DJ’s, they’ll get a strong dose of Williamsburg’s energy, all within the walls of the hotel.”
Located at 353 Bedford Avenue, Moxy Williamsburg offers rates starting from $179 per night. For more information or to make a reservation, visit moxywilliamsburg.com.

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Radisson RED to Debut in Thailand with Vibrant New Property in Phuket

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390-key Radisson RED Phuket Patong Beach will introduce a new era of bold, social and hyper-connected hospitality to this popular destination, as part of a nationwide expansion strategy.
Radisson Hotel Group will introduce an exciting new era of social and stylish hospitality to Thailand following the signing of Radisson RED Phuket Patong Beach, a vibrant upscale lifestyle hotel that will mark the debut of the Radisson RED brand in the “Land of Smiles.” This forms a key part of the Group’s strategy to double its portfolio of operating hotels in Thailand by mid-2024.
Slated for opening in late 2023, Radisson RED Phuket Patong Beach marks the conversion of an existing property in the heart of Patong Beach, which will now be fully renovated and relaunched in line with Radisson RED’s bold design and brand standards. Owned by Destination Group, which recently partnered with Radisson Hotel Group to open both the Radisson Resort & Spa Hua Hin and Radisson Resort & Suites Phuket, this signing reaffirms the Group’s ability to meet the needs of guests and owners in a wide variety of markets – including Asia’s most popular destinations – with innovative brands and attractive business models.
“We are delighted to strengthen our relationship with Destination Group with this landmark agreement for Thailand’s first Radisson RED hotel. With its striking design, upbeat vibe and the flexibility to let guests seamlessly switch between business and leisure, Radisson RED has the power to inject new life into hotels and destinations. This makes it the perfect fit for Patong Beach, one of Thailand’s most dynamic tourism hubs,” said Ramzy Fenianos, Chief Development Officer, Asia Pacific, Radisson Hotel Group.
With its smart, upscale lifestyle design, Radisson RED presents a playful twist on the conventional with social spaces that let savvy travelers kick back, relax and feel the buzz of their destination. Positioned in the heart of Patong, Phuket’s main commercial district, just 270 meters from the beach and surrounded by retail malls, restaurants and nightlife, Radisson RED Phuket Patong Beach will let visitors feel the pulse of this lively tourist hub.ADVERTISEMENTA nod to Thailand’s most prominent national icons, guests will be greeted by a life-sized sculpture of a red lacquered elephant wearing earphones that will serve as the hotel’s mascot. As they enter the playful, art-inspired lobby where a red tuk-tuk takes centerstage, guests can easily use the check-in app for a stress-free arrival experience. The 390 rooms are all hyper-connected with high-speed Wi-Fi, streaming services and USB ports while a collection of Family Rooms with bunk beds and Party Rooms with dedicated fun spaces offer a host of options for every type of stay.
Guests can chill out at the rooftop beach club, enjoy alfresco dining in the Warehouse specializing in rum and wine, or party late in the secret speakeasy lounge. A grab-go kiosk makes it easy to refuel, the power gym is a great place to work out, while wellness amenities like ice tubs and the Himalayan sea salt spa help guests rejuvenate. The resort offers two pools including a rooftop pool, a movie theatre, a video arcade, and a kids’ club which will keep both young children and teens entertained.
“We are delighted to partner with Radisson Hotel Group once again and proud to introduce Radisson RED to Thailand for the first time. This innovative brand will attract the new generation of ‘always-on’ travelers who crave connectivity above all else. We are confident that this cutting-edge, contemporary concept, combined with the global strength and support of Radisson Hotel Group, will make this hotel one of Patong’s most exciting and coolest places to stay. This is the first hotel to be designed to meet the desires of post-pandemic travelers to Phuket. We are not just selling a room but more so we are selling an amazing Instagrammable experience in our resorts,” said Gary Murray, founder & CEO of Destination Group.
Phuket is leading Thailand’s post-pandemic tourism recovery, having welcomed approximately 4.3 million international visitors in 2022¹ – more than one-third of the country’s total 11.5 million arrivals last year. The island is expected to attract 12 million domestic and overseas visitors this year, and it has already started the year strongly with the restart of direct flights from China in January.
Earlier this year, Radisson Hotel Group announced plans to expand exponentially in Thailand, with a multi-brand expansion that will include new hotels and resorts in key destinations such as Phuket. The Group currently operates six hotels in Thailand across four brands in Bangkok, Phuket and Hua Hin.

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IHG Hotels & Resorts signs management agreement for new Hotel Indigo in Riyadh

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IHG® Hotels & Resorts, one of the world’s leading hotel companies, has announced the signing of a Management Agreement with Mohammed Bin Salman Nonprofit City for a new Hotel Indigo within the city near the Irqah area along Wadi Hanifa in Riyadh.Set to open in 2025, with basement works already completed, the new hotel adds to IHG’s robust growth plans across various new developments that align with the Kingdom’s Vision 2030 tourism strategy.
The signing of a new Hotel Indigo in Mohammed Bin Salman Nonprofit City is significant, as it is the first nonprofit City of its kind, set to be an incubator for youth and for local and international institutions supporting innovation, entrepreneurship, and future leaders.
The hotel will be located next to the City’s Al Mishraq Zone and serve as a living laboratory where innovation and social life will thrive, and creativity will meet science and technology. Guests will be able to take advantage of the City’s cultural experiences by using a vibrant pedestrian-only main street as part of the City’s “15 minute” planning concept, with connections to cultural offerings as well as elevated fine dining restaurants overlooking the stunning Wadi Hanifah and views of Riyadh’s city skyline.
The City will deliver a platform to experiment with new products and technologies, and will offer interactive retail environments providing customers with immersive experiences. The infrastructure will include a comprehenisve mobility solution, supported by a sustainable cooling and shading system. The solution will become a prime example for modern and integrated urban transportation, while delivering a comfortable environment encouraging outdoor activities.
The new-build Hotel Indigo will feature 234 guestrooms and suites, as well as 138 serviced apartments. The hotel is ideally situated just 15 minutes from Riyadh city center and 10 minutes from the UNESCO World Heritage Site, At-Turaif District in Al-Dir’iyah. It also provides easy access to beautiful, diverse landscapes, together with iconic and innovative building structures including the Misk Art Institute, Mohammed bin Salman Foundation “Misk” headquarters, and a conference center, all located within the development.  The lifestyle hotel will boast three dining options for guests, including a neighborhood café, specialty dining venue, and an exquisite lobby lounge.ADVERTISEMENTHotel Indigo Mohammed Bin Salman Nonprofit City Riyadh will also offer state-of-the-art facilities, including four multi-purpose meeting spaces, a contemporary health club and a swimming pool, making it the ultimate destination for a range of guests.
Speaking on the new signing announcement, Haitham Mattar, Managing Director, India, Middle East & Africa, IHG said: “We are delighted to partner with Mohammed Bin Salman Nonprofit City, a flourishing community of creative thinkers and innovative pioneers that will build the future of Saudi Arabia. The City is devoted to encouraging youth leadership for a better future in the Kingdom, and our partnership is a wonderful opportunity to continue our support for Saudi youth and Vision 2030.”
He added: “Mohammed Bin Salman Nonprofit City is an ideal destination, as it represents a vast oasis within the City, and close to the historical capital, Riyadh. The new Hotel Indigo in Riyadh will cater to guests visiting Mohammed Bin Salman Nonprofit City and looking to experience its business innovation, recreational entertainment options, cultural learning opportunities, outdoor destinations, and various other unique activities.”
David Henry, Chief Executive Officer of Mohammed Bin Salman Nonprofit City commented: “I am very pleased that IHG has selected our City for another world class hotel offering that will be designed to provide a range of services that align with our youth-oriented focus. We are also delighted that the Ministry of Culture will oversee the inclusion of Saudi artwork in the hotel, thereby aligning with the missions of the Foundation’s Misk Art Institute, and the Hotel Indigo brand.
IHG currently operates 37 hotels across five brands in Saudi Arabia, including: InterContinental, Crowne Plaza, Holiday Inn, Staybridge Suites, and voco, with 31 hotels in the development pipeline set to open within the next three to five years.

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Marriott International to bring iconic luxury brand, The Ritz-Carlton, to Phuket in 2025

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The Luxury Collection Hotels & Resorts, part of Marriott Bonvoy’s global portfolio of 30 extraordinary hotel brands, is thrilled to once again welcome guests to Solaz, a Luxury Collection Resort, Los Cabos. The 34-acre beachfront oasis overlooks the Sea of Cortez and invites guests to discover the enduring beauty of Los Cabos as it reopens, revealing new luxury suite offerings and a fresh dining concept.
“We are excited to reopen and showcase the exciting new upgrades that elevate the experience of visiting Solaz and Los Cabos,” said Giuliana Torres, General Manager of Solaz, a Luxury Collection Resort, Los Cabos. “We look forward to welcoming new visitors and seeing our returning guests continue to create unforgettable memories at the resort.”
Enhancements to the property include the addition of 21 new luxury suites, including the Villa Solaz Suite. The spacious, new Villa Solaz Suite defines roominess and with its 10,645 square feet and its 4 private bedrooms, offering an exquisite atmosphere for an elevated gathering experience. Inside, guests will have access to a private chef, private mixologist, and exclusive Artisan Butler service, all of which ensures their stay is tailor-made to the smallest detail. The resort will also debut two Wellness Suites, focusing on relaxation and whole-body therapy. The relaxation Wellness Suite boasts a double-bed massage table and steam room, while the whole-body therapy Wellness Suite offers heated loungers combined with meditation visors and halotherapy that balance the alkalization of the body through an immersive experience. The new suites increase the resort’s total room count to 145 guest rooms and suites.
Another distinct enhancement to the property is the addition of Mako Beach, poised to become Los Cabos’ newest hotspot. Overlooking the glittering sea, Mako Beach features an exclusively designed Airstream® serving delicious Baja-style cuisine where guests can enjoy local bites and international flavors with live entertainment and DJ sessions on the beach. With the liveliest atmosphere in Baja, Mako Beach will breathe new life into the spirit of “Yesteryear Baja” while serving as one of Los Cabos’ new “it” places to be.
Guests at Solaz can expect to experience the same level of excellence that has made it one of Los Cabos’ most remarkable destinations since it first opened in 2018. The resort’s Artisan Butlers are ready to anticipate guests’ needs and offer exclusive and dedicated 24-hour service. What’s more, they serve as guests’ own guided storyteller and Baja expert. Every guestroom offers access to the artisan butler service, no matter the room category.ADVERTISEMENT“The reopening of Solaz, a Luxury Collection Resort, Los Cabos marks the return of one of The Luxury Collection’s most beloved and exceptional resorts in the Caribbean and Latin America,” said Philipp Weghmann, Vice President and Global Brand Leader, The Luxury Collection. “A truly destination-defining property, Solaz offers an exceptional luxury experience in Los Cabos.”
CulinaryCulinary offerings at the resort include seven unique restaurants, lounges and/or cellars all led by Executive Chef Elihu Sepúlveda and his team. The epicurean experience at Solaz highlights fresh seafood, sustainable ingredients, and local Baja influences. On-site dining venues include:
Al Pairo, a concept crafted by Chef Martín Arellano, offers contemporary dishes that draw inspiration from Asian, European, American, and Latin influences and are brought to life using fresh, locally sourced, and sustainable ingredients from Baja.La Cava, Solaz’s exclusive wine cellar is expertly curated by Solaz’s sommelier Ulises Barrios. It boasts magical sea views and evening sunsets, making it the perfect setting for an unforgettable wine tasting experience.Cascabel, the resort’s casual indoor/outdoor restaurant featuring traditional, contemporary and authentic Baja Market Style Breakfast.Foresta, which is part of Solaz’s Curated Wellness Heritage by Ojo de Liebre Spa (Ojo; the resort’s spa) boasts a fully plant-based menu featuring a variety of nourishing, hydrating, and detoxifying smoothies or juices as well as energizing bowls and fresh dishes made from locally sourced and sustainable vegetables.Mako, a “Dinner Grill” featuring dry-aged steaks, local lobsters, and the sea’s freshest fish.Riccio di Mare, an Italian offering inspired by the contemporary Osterias of northern Italy and taking advantage of the riches that this land offers; and lastly.Mako Beach, with local food, live DJ sessions, and authentic Cabo vibes, this new beachfront venue has an exclusively designed Airstream® that serves delicious Baja style food and will be the new place to be seen in Cabo.Guests also have access to in-room and outdoor dining with specialty menus while lounging by the pool or beach.
Wellness + AmenitiesWith wellness at the core of the Solaz experience, the resort features elevated offerings for those seeking health, wellness and/or a re-charge. Its fitness center has state-of-the-art Technogym® equipment and Cryotherapy. Additionally, Ojo de Liebre offers a one-of-a-kind, resort spa experience. With 12 private treatment rooms, including 4 VIP double private treatment rooms, Ojo de Liebre’s spa menu includes an enchanting assortment of services to revitalize mind, body and soul.
Signature experiences at Ojo de Liebre include the Sea Essence, Cryotherapy Treatment and the Baja Experience Connection. The spa offers a wide range of massage therapies, detox treatments and facials. Guests can also choose from a selection of healing retreats that combine several treatment options for an all-encompassing wellness experience. Spa offerings specifically designed for men are also available through the Gentlemen Scape options. Pets can even take advantage of Ojo de Liebre with treatments specially designed for dogs and cats.
Solaz sits in the middle of the two Cabo towns with an extraordinarily rare private beach of 1,246 linear feet and a natural bay nestled between two rock beds. Guests can indulge in the turquoise waters of the Sea of Cortés, all while enjoying a variety of high-end water activities that Solaz can provide as well as a world of adventure and signature pursuits just minutes away in the mountain and desert.
Other amenities ideal for all visitors include Solaz’s 50-meter infinity pools lining the beach overlooking the Sea of Cortez as well as the children’s and teen club perfect for families to take advantage of. Both “clubs” offer kids and teens a perfect escape with daily planned activities and events.
Art, Design + Historic AppreciationCelebrating art and design at every turn, the resort showcases works by top Mexican artisans, including architecture by renowned firm Sordo Madaleno and more than 450 pieces of sculpture and art by renowned artist César López-Negrete. Landscape architecture by the award-winning Jeronimo Gabayet blends seamlessly into the architectural design of the resort and highlights the over 120 endemic species living on the property.
The resort also features El Gabinete “Del Barco,” an indigenous gallery + museum featuring regional artifacts and open spaces to walk through while enjoying breathtaking natural scenery. One of the special and unique artifacts includes a whale fossil floating from the ceiling. The gallery offers daily guided tours, children’s sleepovers and secret cocktail party invites, making this a special experience for all.
Meetings, Conferences + EventsSolaz is the ideal destination for meetings and special occasions offering the largest meeting space at any luxury hotel in Los Cabos. The resort has over 20,000 square feet of meeting and event space, including the 3,400-square-foot Cousteau Ballroom and the expansive 11,000-square-foot outdoor Calypso Ocean Front Deck. Solaz’s team of expert curators will flawlessly execute each moment with careful planning, catering, and by providing state-of-the-art equipment.
SustainabilitySolaz’s green design helps the property lower its carbon footprint and supports its relationship with the nature that surrounds it. The resort features 53,000 square meters of green areas, greatly reducing its carbon footprint by returning oxygen to the environment. 36% of its rooms contain green roofs, more than any other hotel in Cabo, which allows for lower energy consumption.
Smart rooms are controlled with Crestron technology, from check-in to check-out, to maintain temperature levels, lighting, and even to close the curtains when the guest is not in the room. Additionally, 80% of the hotel’s lights are LED, which decreases its energy consumption.
For more information on Solaz, a Luxury Collection Resort, Los Cabos and to make reservations, please visit https://www.marriott.com/en-us/hotels/sjdlc-solaz-a-luxury-collection-resort-los-cabos/overview/

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Edwin Torres, Kiana Beimes and Asari Tashima
Outrigger Resorts & Hotels announced the promotions of Edwin Torres to Complex General Manager for Outrigger Waikiki Beachcomber Hotel and OHANA Waikiki East by Outrigger; Kiana Beimes to Hotel Manager for OHANA Waikiki East by Outrigger; and Asari Tashima to Director, Market Development – Asia.As Complex General Manager, Torres oversees daily hotel operations and services, including guest relations, front desk, housekeeping, maintenance, revenue management, expense management, team building and host development for Outrigger Waikiki Beachcomber Hotel and oversees the overall operation at the OHANA Waikiki East by Outrigger.
Torres joined Outrigger in 2015 and was promoted to General Manager at Outrigger Waikiki Beachcomber Hotel in 2021. He has ably handled oversight of the OHANA Waikiki East by Outrigger to his responsibilities while Outrigger searched for a Hotel Manager. Torres’ career at Outrigger started as Food and Beverage Director at the Outrigger Guam Beach Resort. Prior, his work experience included Director of Event Operations for the Grand Hotel Marriott in Point Clear, Alabama; Area Food and Beverage Director at Renaissance Riverview Plaza Hotel and The Renaissance Battlehouse Hotel in Mobile, Alabama; Food and Beverage Director at W Retreat & Spa Vieques Island, Puerto Rico; and for Scrub Island Resort, Spa & Marina in the British Virgin Islands.
As Hotel Manager for the OHANA Waikiki East by Outrigger, Beimes is responsible for the day-to-day management of the hotel, including daily hotel operations and services, including guest relations, front desk, housekeeping, maintenance, expense management, team building and host development.
Beimes was Area Director of front services overseeing Outrigger Waikiki Beachcomber Hotel and OHANA Waikiki East by Outrigger since 2021 and before that Assistant Area Director for the same two properties, plus Outrigger Waikiki Beach Resort and Front Office Manager at Outrigger Waikiki Beachcomber Hotel. She began her hospitality career in 2013 as an intern at Outrigger Reef Waikiki Beach Resort and in the same year was promoted to Guest Services Representative followed by Guest Services Manager before moving to the Beachcomber.
Beimes holds an Associate of Science degree in hospitality and tourism with a concentration on hospitality operations management from Kapi‘olani Community College.ADVERTISEMENTAs Director, Market Development – Asia, Tashima will be an integral part of bringing Outrigger’s important Asia source market back as the continent continues to recover from the pandemic. She will work closely with the Vice President of Market Development to adapt Outrigger’s approach to a post-pandemic market with enhanced consumer engagement and relevant account strategies, while working closely with Outrigger’s Asia Global Sales & Marketing Representatives in Japan, Korea and China.
Tashima joined Outrigger with 10 years of sales and service experience, including at the Hilton Hawaiian Village and the former Pacific Beach Hotel. Since 2018, Tashima has been a standout sales and service performer with Outrigger’s Waikiki Collection team as Group Sales Manager – Asia.
Tashima holds a Bachelor of Science degree from the Travel Industry Management school at University of Hawai‘i at Mānoa and is fluent in Japanese with basic knowledge in Mandarin.

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Hilton announced its renewed partnership with UAE-based agri-tech platform, Fresh On Table, at Gulfood 2023, with the aim of doubling the amount of local produce procured for the brand’s properties in the country.
The ongoing deal between Hilton and Fresh On Table follows the success of last year’s collaboration that saw the two entities exceed their local food sourcing goals. The extended partnership promises a larger commitment in 2023, with increased targets and an intentional sourcing strategy, that reaffirms their dedication to championing local farms and produce.
Hilton previously sourced 440 tonnes of local produce annually for its UAE properties, and, through this new partnership, the volume is expected to increase to over 900 tonnes. As part of the partnership, 45 additional line items – such as herbs and leafy vegetables – have been added, with an expected annual volume of 50 tonnes.
Emma Banks, vice president, F&B Strategy & Development, Europe, Middle East, and Africa, Hilton – and Gulfood’s ‘Sustainable Professional of the Year’ said, “Expanding our partnership with Fresh On Table is in line with Hilton’s ongoing Travel with Purpose commitment to source products locally. With the new agreement with Fresh on Table, our produce volume is expected to increase from 440 tonnes to over 900 tonnes annually – a move we hope will champion local farming and empower other entities in the hospitality sector to follow suit.”
Atul Chopra, founder, Fresh On Table Corporation, said: “Fresh On Table’s mission continues to drive awareness around the circular economy, supporting key industry players and bringing production and consumption as close together as possible. We are thrilled to be strengthening our partnership with Hilton under a new agreement for 2023 and believe our combined efforts of local sourcing will have an unprecedented impact on the country’s food supply network and the hospitality industry.”ADVERTISEMENTAs a business serving people, Hilton is committed to driving positive change across its value chain. Through Hilton’s Travel with Purpose commitment of Responsible Sourcing, artisans, farmers, and small businesses are empowered to procure food & beverage ingredients responsibly, while also enhancing the overall guest experience.

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Unique Vacations Inc. (UVI), an affiliate of the worldwide representative of Sandals® Resorts and Beaches® Resorts, today announced the appointment of Tony Cortizas as Chief Marketing Officer (CMO), effective immediately.
Cortizas brings more than three decades of creative storytelling and strategic brand building expertise for global hospitality names.  He will report to CEO Jeff Clarke,  strengthening his leadership role within the organization where he is charged with directing research, creative, and brand marketing for the hospitality brands under the UVI umbrella, particularly all-inclusive trailblazer Sandals Resorts and sister brand, family-friendly Beaches Resorts.
“Tony’s body of award-winning work demonstrates his proven ability to engage audiences over time and across channels with rich storytelling and opportunities that foster lifelong relationships between brands and customers,” said Clarke.  “We are thrilled to have his expertise as we take on the transformative work of exceeding the expectations of new generations of audiences to Sandals Resorts and Beaches Resorts.”
Prior to his promotion to CMO, Tony Cortizas was SVP of Brand Development, a role he held since his return to Unique Vacations in 2021.  Before that, Tony spent fourteen years with Meliá Hotels International, most recently as V.P. of Global Brand Strategy where he led the strategic vision of the company’s entire brand portfolio, driving performance through optimization of the customer journey.
For more than a dozen years starting in 1995, Tony was part of the Unique Vacations team, directing global advertising and working closely with agency partners and directly with Sandals Resorts International Founding Chairman Gordon “Butch” Stewart on consumer-facing campaigns, web design, digital marketing and industry co-operative programs.  These efforts, among many others, helped define and raise the profile of Sandals Resorts as the leading luxury all-inclusive vacation for adult couples and Beaches Resorts as the family market leader.ADVERTISEMENTSince his return, Tony has been working to enhance the customer journey, from partners and vendors to travel advisors and ultimately guests as they engage with and experience the Sandals Resorts and Beaches Resorts brands.
“We are at an incredible moment in the story of all-inclusive hotels when the market is seeking clarity and resonance.  I am thrilled to bring my point of view and passion to brands that I believe deeply in and create the winning differentiation they deserve,” said Cortizas.

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